PulsesSKU PUL-MUN-013
Ethiopian Green Mung Beans
Ethiopian green mung beans are small, glossy green beans, also called green gram, that Hajuta Trading exports for sprouting, dal and starch processing. Lots carry 90% minimum germination for sprout producers. New-crop lots ship November to April, FOB Djibouti, in 25 kg, 30 kg or 50 kg bags.
Product specifications
- Origin (Region)
- Ethiopia
- Grade / Purity
- Purity: 98.5% min.; Total admix: 1.5% max. (foreign material 1% max.; immature, shriveled and dried seed 0.5% max.); Moisture: 7% max.; Size: 3.0–3.2 mm; Germination: 90% min.; sortex quality; well fumigated.
- Moisture
- 7% max.
- Packaging
- 25 kg / 30 kg / 50 kg bags
- Minimum Order Quantity (MOQ)
- 2 × 20 ft containers / 48 MT total
- HS Code
- 071331
- Logistics / Incoterms Offered
- FOB Djibouti, by quotation
Harvest & shipment window
- Harvest
- September–December
- Recommended shipment
- November–April
Main harvest, September to December.
Compare harvest and shipment windowsBeyond the specification
About this product
Mung beans grow in Ethiopia’s warm, low-lying areas and mature in about three months, which lets farmers fit them into a short rainy season. Buyers in South and Southeast Asia, China and the Middle East cook them whole, split them into moong dal, or turn them into bean sprouts and starch noodles.
Germination rate matters most to sprout producers, so Hajuta specifies 90% minimum alongside sortex cleaning. Size and moisture vary by lot and season, and Hajuta confirms both before contract.
Hajuta confirms final specifications for each lot against the agreed pre-shipment sample.
