CoffeeSKU COF-FOR-EXP-001
Ethiopian Forest Coffee – Commercial
Ethiopian forest coffee is Arabica green coffee harvested from the shaded native coffee forests of southwest Ethiopia. Hajuta Trading exports it as commercial-grade coffee for blends, sustainability programs and private-label lines. New-crop lots ship January to June, FOB Djibouti, CFR or CIF by quotation.
Product specifications
- Origin (Region)
- Forest coffee areas, Ethiopia
- Grade / Purity
- Commercial export green coffee
- Moisture
- ≤11.5%
- Packaging
- 60 kg jute bags / GrainPro or equivalent
- HS Code
- 090111
- Logistics / Incoterms Offered
- FOB Djibouti / CFR / CIF, by quotation
Harvest & shipment window
- Harvest
- October–January
- Recommended shipment
- January–June
Ethiopian coffee crop year: October–September. Processing and new-crop arrivals: November–February. Year-round shipments may be possible, subject to stock availability.
Compare harvest and shipment windowsBeyond the specification
About this product
Ethiopia is the birthplace of Arabica, and wild coffee still grows in the forests of the southwest, in areas such as Kafa, Sheka and Bench. Farmers there pick cherry from forest trees that receive little or no cultivation, which gives buyers a genuine forest-origin coffee.
Forest lots vary in volume and cup from season to season, so Hajuta confirms availability and sends a sample before contract. Roasters use the commercial grade for blends and for coffee lines built around origin and biodiversity.
Hajuta confirms final specifications for each lot against the agreed pre-shipment sample.
