BeansSKU PUL-LBRK-006
Ethiopian Cream Beans (Light Brown Kidney Beans)
Ethiopian cream beans, also called light brown kidney beans, are large cream-to-tan beans that Hajuta Trading exports for retail packing, canning and foodservice. They count 220 to 240 beans per 100 g. New-crop lots ship November to April, FOB Djibouti.
Product specifications
- Origin (Region)
- Ethiopia
- Grade / Purity
- Purity: 98% min.; Admix: 2% max., including undersize 1% max.; damaged (wrinkled + broken + splits + shriveled and discolored): 0.5% max.; foreign matter: 0.5% max.; Moisture: 14% max.; Count: 220–240 beans/100 g; well dried; well fumigated; free from dead/live weevils and/or insects, eggs and holes; HPS or sortex quality.
- Moisture
- 14% max.
- Packaging
- 25 kg / 50 kg bags
- Minimum Order Quantity (MOQ)
- 2 × 20 ft containers / 48 MT total
- HS Code
- 071333
- Logistics / Incoterms Offered
- FOB Djibouti, by quotation
Harvest & shipment window
- Harvest
- October - December
- Recommended shipment
- November - April
Main Meher crop. Some southern and irrigated areas bring a second harvest; Hajuta confirms origin and crop year per lot and ships only after drying, cleaning and grading.
Compare harvest and shipment windowsBeyond the specification
About this product
Cream beans belong to the large-seeded kidney bean class. Their mild flavor and soft texture after cooking suit stews, rice-and-bean dishes and canned mixed beans, and their even light color appeals to retail packers.
Ethiopia’s main bean harvest follows the Meher rains, with lots ready from October. Some southern and irrigated areas bring a second harvest, so Hajuta confirms origin and crop year for each lot.
Hajuta confirms final specifications for each lot against the agreed pre-shipment sample.
