Ethiopian Coriander Seed
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Ethiopian Red Lentils
Ethiopian Red Lentils
Ethiopian red lentils, known as “Misir Wot” in Amharic, are a prominent ingredient in Ethiopian cuisine. Lentils are legumes, and they play a crucial role in Ethiopian cooking due to
Product Description
Additional Information
Product Description
Ethiopian red lentils, known as “Misir Wot” in Amharic, are a prominent ingredient in Ethiopian cuisine. Lentils are legumes, and they play a crucial role in Ethiopian cooking due to their high protein content and versatility. Misir Wot, a lentil stew, is a popular and flavorful dish enjoyed by many both in Ethiopia and internationally.
Additional Information
| TOTAL DEFECTIVE | 3%/4.0% |
| BROKEN/ SHRIVELED AND DAMAGE | 0.8/1.0% |
| OTHER COMBINATION | 0.2%/0.5% |
| FOREIGN MATTER | 1.0%/1.5% |
| MOISTURE | 13.0%/13.0% |
| FREE FROM | WEEVIL , INSECTS, INFESTATION |
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